Monday, January 24, 2011

World's Best Waffles - No Joke!

If you think, "Waffles are waffles, what's the big deal?", this recipe will change your life....well, at the very least it will change your breakfast!!  No kidding, these are so light & fluffy, they are just incredible.  We had them this morning, so I thought I'd go on and share the recipe!  God is GREAT, God is GOOD!!!!

Waffles
2 cups sifted flour  (Anytime you see this & salt/bp/baking soda are called for it's all purpose flour)
2 cups sweet milk (That's old timers talk for plain, white milk.)
2 eggs
1 t salt
3 t baking powder
4 T melted butter

Sift flour, baking powder, & salt, in large bowl.

Separate eggs.  Beat whites in one bowl.  Beat yolks until lemon color in another bowl.  Add milk to eggs and beat.  Melt butter.

Add egg/milk mixture to flour and stir just enough to mix.  Add melted butter.  Fold in beaten whites.  Bake on HOT griddle.

1 comment:

  1. These are Ed's favorite. Might make him some tomorrow.

    ReplyDelete